...inspired by the many cultures and cuisines around the world

Monday 8 August 2016

KALAMATA OLIVE TAPENADE

Want an easy spread to whip up at a moments notice? Delicious on crackers, toast, crostini with avocado...mix with fresh breadcrumbs and stuff mushrooms, then add a slice of mozzarella and bake...thin with olive oil and make a sauce for pasta... mix a little into plain hummus...





Blend all together in a food processor until well combined.

Delissimo

2 comments:

  1. Yum, this one sounds delicious!

    ReplyDelete
  2. It is! We had run out of stock in the shop for the small jars of tapenade so I thought I would have a go at making some - many of our customers love this homemade version!

    ReplyDelete

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